BBQ Chicken Taquitos

These BBQ CHICKEN AIR FRYER TAQUITOS are both gluten free and dairy free. Super easy to make and low in fat in case you’re using @myfitnesspal like I am! The air fryer gave them the crunch I was looking for without the unhealthy extra calories that come from the deep fried ones... although those are pretty good too. Not to mention sweet baby rays is the best BBQ sauce out there.

Ingredients:

8 corn tortillas (2 portions)

3 cups shredded chicken

1 cup bbq sauce (@sbrbbq)

Directions:

1. Mix shredded chicken and bbq sauce in a bowl.

2. Cover the corn tortillas and microwave for 60 seconds to make them soft and easy to work with.

3. Fill each tortilla with bbq chicken (approx 2 tablespoons) and carefully roll.

4. In the air fryer, place the rolled taquitos close together to help them not unroll.

5. Spray with avocado oil spray.

6. Air fry on 390 for about 10-15 minutes.

7. I topped mine with avocado, tomato, chives.