Granola Pumpkin Donuts

This bad monkey granola from oatmygoodness gave it the perfect crunch. It’s gluten free, and tree nut free, and heavy on the peanuts which I love.

Ingredients:

1 Trader Joe’s pumpkin bread mix

2 large egg whites instead of eggs

1/2 cup pumpkin purée instead of oil

1 tablesooon each of @oatmygoodness bad monkey granola on top

Directions:

1. Combine mix, egg whites and pumpkin.

2. Spray donut pan with avocado spray

3. Fill 3/4 way full to make 12 donuts

4. Top with granola

5. Bake for 15 minutes at 400 degrees