Peanut Butter Caramel Brownie Bars

Whatever the question is, peanut butter, caramel and dark chocolate is always the answer. These PEANUT BUTTER CARAMEL BOWNIE BARS are super simple to make with only 6 ingredients! They were really simple and fun to make, plus they’re gluten free, vegan, dairy free and tree nut free!

Ingredients

Brownie layer:

3 packets brownies

3 tbsp gluten free flour

1 1/4 tbsp vegan melted butter

Peanut butter caramel layer:

1/3 sugar free maple syrup

2/3 peanut butter

1 tsp sea salt

Chocolate topping:

1 cup enjoy life dark chocolate

Directions

1. Combine brownies, gluten free flour and melted butter until texture is crumbly and mixed.

2. Press into lined baking pan so crust is even.

3. Bake on 350 for 10 minutes.

4. Let cool 10 minutes.

5. In a medium bowl mix together peanut butter and maple syrup.

6. Pour on top of crust and spread smoothly.

7. Microwave chocolate chips in a microwave safe bowl on 30 second increments until chocolate is melted.

8. Pour onto bars on top of caramel layer and spread smoothly.

9. Freeze for 3-4 hours and then cut and enjoy! Continue to store in refrigerator for up to 1 week.