Santa Fe Chicken Sausage Bowl

I made this SANTA FE CHICKEN SAUSAGE BOWL for lunch. It is gluten free, low fat and super balanced. I paired it with a homemade Santa Fe sauce. Overall, the bowl and sauce took less than 15 minutes to make and is perfect for a quick lunch or dinner.

Santa Fe Sauce Ingredients

• 2 Tbsp lite mayo

• 1 tsp hot sauce

• 1/2 roasted red pepper

• 1 Tbsp bbq sauce

• 1 tsp fresh garlic

Santa Fe Sauce Directions

1. Half a roasted red pepper from the jar and add to a blender.

2. Add mayo, hot sauce, bbq sauce and garlic. Then blend until all ingredients are fully combined.

3. Add to dipping bowl and serve with salad, fries or veggies!

Santa Fe Bowl Ingredients

• 1 cup spinach

• 1 cup white rice

• 1/8 cup fat free shredded cheddar (opt for vegan cheese)

• 1/2 avocado

• 1 chicken sausage

• 1/8 cup crispy chickpeas