Sweet Dijon Gluten Free Chicken Tenders

These SWEET DIJON GLUTEN FREE CHICKEN FINGERS were everything! I used grounded up @iwonorganics Sweet Dijon plant based protein stix with coconut flour and vegan Parmesan cheese for the breading. Then air fried them for the perfect crispy breading without the extra fat from oil frying!

Ingredients

• 1 egg

• 1 lb chicken tenders

• 1/4 cup coconut flour

• 2 tablespoons vegan Parmesan cheese

• 1/4 cup ground Sweet Dijon plant based protein stix @iwonorganics .

Directions

1. Whisk an egg in a bowl and set aside.

2. Combine dry ingredients in separate bowl.

3. Dip chicken tenders into egg, then into dry mix, and set into air fry basket.

4. Repeat until all tenders are breaded.

5. Air fry on 390 for approx 15 minutes until chicken is fully cooked and breading is crispy!