Vegan Peanut Noodles

It’s Monday and that means The Bachelor is on... and we’re making pasta! Well technically noodles, specifically these gluten free, dairy free, VEGAN PEANUT NOODLES.

#whatsonmyplate 🌿Ingredients

1 box rice noodles

1/2 cup peanut butter

1/4 cup gluten free soy sauce

2 Tbsp. rice vinegar

2 Tbsp. honey

1 Tbsp. sesame oil

1 tsp. red pepper flakes

1 tsp. ground ginger

Up to 3 cups of water

🌿Directions

1. Combine all ingredients in a bowl. Whisk until well combined and the sauce is smooth.

2. Boil the pasta according to the box directions.

3. Drain the water from the pasta, leave pasta in pot and add sauce. Mix together and heat until warm.

4. Plate and top with desired topping. I used sesame seeds and green onions.

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