Vegetarian Crispy Buffalo Caesar Salad

This salad has no meat, only these delicious crispy buffalo potato cubes for a good crunch.

Ingredients

1 large Yukon gold potato

1/4 cup buffalo sauce

Directions

1. First I diced up Yukon gold potatoes into 1/2” cubes. 2. I air fried them on 375 for 10 minutes. No oil or seasoning. 3. Then I removed them, tossed them in buffalo sauce.

4. Then added them back into the air fryer for another 5-7 minutes.

Salad Ingredients

Buffalo roasted potatoes

1 1/2 cup arugula

2 tbsp fat free feta

1/2 cup diced tomato

1/2 cup diced cucumbers

1/2 an avocado

1/3 cup of white rice

2 tbsp Caesar salad dressing

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