Gluten Free Pizza Toasts

Gluten Free

Dairy Free

Nut Free

Simple + quick

Ingredients:

3 slices gluten free sourdough

1/2 cup marinara sauce

6 turkey pepperonis

1/3 cup vegan mozzarella

Garlic, parsley, oregano

Mikes Hot Honey

Directions:

1. Preheat oven to 400.

2. Slice toasts and add them to baking sheet.

3. Top with sauce, vegan cheese, slices and pepperoni.

4. Bake for 10-20 minutes depending on desired crispiness!

5. Remove from oven, top with arugula and hot honey!